SafeHouseGF was born out of necessity.

As a chef and primary cook for my family, I naively assumed transitioning to a gluten-free diet would be easy when my wife was diagnosed with Celiac Disease.

However, we quickly realized it wasn't just about what she ate, but how food was handled, cooked, and stored. Dining out became a minefield of potential cross-contamination, despite our best efforts.

This experience inspired us to create SafeHouseGF. We understand the isolation and loneliness that can come with living with Celiac Disease or gluten sensitivities.

That's why we make YOU our top priority. Our services are designed to empower you, allowing you to reclaim your social life and enjoy delicious, safe meals with friends and family.

Let SafeHouseGF be your safe haven. Contact us today for a free consultation